Lady May Tallow Cooking Oil Trio Bundle | Grass-Fed Beef Tallow & Olive Oil | Original, Rosemary Garlic & Lemon Pepper | Clean High-Heat Cooking from Our Restaurant Kitchen
🔥 Welcome Back to Clean Cooking
Where It All Began: From Our Restaurant Kitchen to Yours
This is where the Lady May story started—in a restaurant kitchen where we believed that clean food begins with clean cooking fat. Long before we discovered tallow's incredible benefits for skin, we were rendering grass-fed beef tallow for one simple reason: it's what our grandmothers used, and it's the healthiest, most flavorful way to cook.
When we started our restaurant, we made a commitment: no seed oils, no shortcuts, no compromises. We cooked with real beef tallow, the way kitchens operated for generations before industrial oils took over. That decision led us on an unexpected journey—from clean restaurant cooking to clean skincare to clean candles—all rooted in the same philosophy of purity and tradition.
Now, we're bringing our Lady May Tallow Cooking Oil Trio to your kitchen. Made from grass-fed beef tallow and extra virgin olive oil, these cooking oils deliver old-school flavor with modern performance—designed for high-heat cooking, bold taste, and the peace of mind that comes from knowing exactly what you're feeding your family.
🍳 Bundle Includes: Three Signature Flavors
💋 Original Cooking Oil
Flavor Profile: Subtle and Buttery
Best For: Searing steaks, roasting vegetables, frying eggs, sautéing—your everyday kitchen workhorse
Why You'll Love It: Clean, neutral flavor that lets your ingredients shine while adding a rich, buttery depth
💋 Rosemary Garlic Cooking Oil
Flavor Profile: Earthy, Herbed, and Comforting
Best For: Roasted potatoes, grilled chicken, lamb chops, Mediterranean dishes
Why You'll Love It: Infused with real rosemary and garlic for instant flavor—like having a chef's secret in a bottle
💋 Lemon Pepper Cooking Oil
Flavor Profile: Citrusy with Cracked Pepper Warmth
Best For: Seafood, chicken, vegetables, finishing drizzle
Why You'll Love It: Bright, zesty flavor with a peppery kick—transforms simple dishes into restaurant-quality meals
🌿 Why Lady May Tallow Cooking Oils?
- High Smoke Point (400°F+): Perfect for searing, frying, roasting, and high-heat cooking without breaking down
- Grass-Fed Beef Tallow Base: Rich in vitamins A, D, E, and K—the way cooking fat used to nourish, not just flavor
- No Seed Oils: Free from inflammatory vegetable oils, canola, soybean, and other industrial fats
- Clean Ingredients: Just grass-fed tallow, extra virgin olive oil, and real herbs and spices—nothing you can't pronounce
- Restaurant-Quality Flavor: Developed in our own kitchen, perfected over years of cooking for customers who demanded the best
- Versatile & Delicious: Use for everything from breakfast eggs to dinner steaks—one oil, endless possibilities
🧑🍳 How to Use
For High-Heat Cooking: Use Original or flavored oils for searing, frying, roasting, and sautéing. The high smoke point means no burning, no bitterness—just clean, delicious flavor.
For Flavor Infusion: Choose Rosemary Garlic for hearty meats and vegetables, or Lemon Pepper for lighter proteins and seafood. A little goes a long way.
For Finishing: Drizzle flavored oils over finished dishes for an extra layer of gourmet flavor—just like in a restaurant kitchen.
Storage Tip: Keep in a cool, dark place. Tallow is shelf-stable and doesn't require refrigeration, though it may solidify at cooler temperatures (simply warm gently to liquefy).
🌾 Ingredients
Original: Grass-Fed Beef Tallow, Extra Virgin Olive Oil
Rosemary Garlic: Grass-Fed Beef Tallow, Extra Virgin Olive Oil, Rosemary, Garlic
Lemon Pepper: Grass-Fed Beef Tallow, Extra Virgin Olive Oil, Lemon, Black Pepper
That's it. Real ingredients. Real flavor. Real food.
♻️ Our Commitment to Clean Cooking
At Lady May, we believe that what you cook with matters just as much as what you cook. That's why we source only grass-fed beef tallow from ethical ranches, blend it with premium extra virgin olive oil, and infuse it with real herbs and spices—never artificial flavors or preservatives.
Every bottle is crafted in small batches with the same care we brought to our restaurant kitchen, packaged in glass to protect quality and reduce plastic waste.
❤️ Our Story: From Restaurant to Skincare and Back to the Kitchen
Lady May Tallow was born in a restaurant kitchen where we made a radical choice: cook with real, traditional fats instead of industrial seed oils. We started rendering grass-fed beef tallow because we believed our customers deserved food made the way our grandmothers made it—pure, nourishing, and full of flavor.
As we worked with tallow every day, we discovered something remarkable: this traditional cooking fat had incredible benefits beyond the kitchen. That discovery led us from clean restaurant cooking to clean skincare, and eventually to clean candles—all crafted with the same commitment to purity, tradition, and simplicity.
Now, we're bringing our cooking oils back to where it all started: your kitchen. These are the same oils we used in our restaurant, the same flavors our customers loved, and the same commitment to clean ingredients that launched our entire journey.
From our kitchen to yours—welcome back to clean cooking.
✨ Perfect For:
- Home cooks who care about ingredient quality
- Families avoiding seed oils and industrial fats
- Anyone following keto, paleo, carnivore, or whole-food diets
- Gift-givers looking for unique, high-quality kitchen essentials
- Food lovers who appreciate restaurant-quality flavor at home
⭐ 5.0 Stars | Loved by Home Cooks
"I have only used the rosemary/garlic and it sure made my steak taste fantastic!" – Dorinda
"Sent these and a jar of tallow to my son and his wife, don't want them using seed oils. They love the products. My favorite place for tallow." – Jill
🎁 FREE SHIPPING on orders over $75
Rediscover what real cooking tastes like with Lady May Tallow Cooking Oil Trio—clean ingredients, bold flavors, and the tradition of cooking the way it was meant to be. From our restaurant kitchen to yours, with love.
🔥 Welcome Back to Clean Cooking
Where It All Began: From Our Restaurant Kitchen to Yours
This is where the Lady May story started—in a restaurant kitchen where we believed that clean food begins with clean cooking fat. Long before we discovered tallow's incredible benefits for skin, we were rendering grass-fed beef tallow for one simple reason: it's what our grandmothers used, and it's the healthiest, most flavorful way to cook.
When we started our restaurant, we made a commitment: no seed oils, no shortcuts, no compromises. We cooked with real beef tallow, the way kitchens operated for generations before industrial oils took over. That decision led us on an unexpected journey—from clean restaurant cooking to clean skincare to clean candles—all rooted in the same philosophy of purity and tradition.
Now, we're bringing our Lady May Tallow Cooking Oil Trio to your kitchen. Made from grass-fed beef tallow and extra virgin olive oil, these cooking oils deliver old-school flavor with modern performance—designed for high-heat cooking, bold taste, and the peace of mind that comes from knowing exactly what you're feeding your family.
🍳 Bundle Includes: Three Signature Flavors
💋 Original Cooking Oil
Flavor Profile: Subtle and Buttery
Best For: Searing steaks, roasting vegetables, frying eggs, sautéing—your everyday kitchen workhorse
Why You'll Love It: Clean, neutral flavor that lets your ingredients shine while adding a rich, buttery depth
💋 Rosemary Garlic Cooking Oil
Flavor Profile: Earthy, Herbed, and Comforting
Best For: Roasted potatoes, grilled chicken, lamb chops, Mediterranean dishes
Why You'll Love It: Infused with real rosemary and garlic for instant flavor—like having a chef's secret in a bottle
💋 Lemon Pepper Cooking Oil
Flavor Profile: Citrusy with Cracked Pepper Warmth
Best For: Seafood, chicken, vegetables, finishing drizzle
Why You'll Love It: Bright, zesty flavor with a peppery kick—transforms simple dishes into restaurant-quality meals
🌿 Why Lady May Tallow Cooking Oils?
- High Smoke Point (400°F+): Perfect for searing, frying, roasting, and high-heat cooking without breaking down
- Grass-Fed Beef Tallow Base: Rich in vitamins A, D, E, and K—the way cooking fat used to nourish, not just flavor
- No Seed Oils: Free from inflammatory vegetable oils, canola, soybean, and other industrial fats
- Clean Ingredients: Just grass-fed tallow, extra virgin olive oil, and real herbs and spices—nothing you can't pronounce
- Restaurant-Quality Flavor: Developed in our own kitchen, perfected over years of cooking for customers who demanded the best
- Versatile & Delicious: Use for everything from breakfast eggs to dinner steaks—one oil, endless possibilities
🧑🍳 How to Use
For High-Heat Cooking: Use Original or flavored oils for searing, frying, roasting, and sautéing. The high smoke point means no burning, no bitterness—just clean, delicious flavor.
For Flavor Infusion: Choose Rosemary Garlic for hearty meats and vegetables, or Lemon Pepper for lighter proteins and seafood. A little goes a long way.
For Finishing: Drizzle flavored oils over finished dishes for an extra layer of gourmet flavor—just like in a restaurant kitchen.
Storage Tip: Keep in a cool, dark place. Tallow is shelf-stable and doesn't require refrigeration, though it may solidify at cooler temperatures (simply warm gently to liquefy).
🌾 Ingredients
Original: Grass-Fed Beef Tallow, Extra Virgin Olive Oil
Rosemary Garlic: Grass-Fed Beef Tallow, Extra Virgin Olive Oil, Rosemary, Garlic
Lemon Pepper: Grass-Fed Beef Tallow, Extra Virgin Olive Oil, Lemon, Black Pepper
That's it. Real ingredients. Real flavor. Real food.
♻️ Our Commitment to Clean Cooking
At Lady May, we believe that what you cook with matters just as much as what you cook. That's why we source only grass-fed beef tallow from ethical ranches, blend it with premium extra virgin olive oil, and infuse it with real herbs and spices—never artificial flavors or preservatives.
Every bottle is crafted in small batches with the same care we brought to our restaurant kitchen, packaged in glass to protect quality and reduce plastic waste.
❤️ Our Story: From Restaurant to Skincare and Back to the Kitchen
Lady May Tallow was born in a restaurant kitchen where we made a radical choice: cook with real, traditional fats instead of industrial seed oils. We started rendering grass-fed beef tallow because we believed our customers deserved food made the way our grandmothers made it—pure, nourishing, and full of flavor.
As we worked with tallow every day, we discovered something remarkable: this traditional cooking fat had incredible benefits beyond the kitchen. That discovery led us from clean restaurant cooking to clean skincare, and eventually to clean candles—all crafted with the same commitment to purity, tradition, and simplicity.
Now, we're bringing our cooking oils back to where it all started: your kitchen. These are the same oils we used in our restaurant, the same flavors our customers loved, and the same commitment to clean ingredients that launched our entire journey.
From our kitchen to yours—welcome back to clean cooking.
✨ Perfect For:
- Home cooks who care about ingredient quality
- Families avoiding seed oils and industrial fats
- Anyone following keto, paleo, carnivore, or whole-food diets
- Gift-givers looking for unique, high-quality kitchen essentials
- Food lovers who appreciate restaurant-quality flavor at home
⭐ 5.0 Stars | Loved by Home Cooks
"I have only used the rosemary/garlic and it sure made my steak taste fantastic!" – Dorinda
"Sent these and a jar of tallow to my son and his wife, don't want them using seed oils. They love the products. My favorite place for tallow." – Jill
🎁 FREE SHIPPING on orders over $75
Rediscover what real cooking tastes like with Lady May Tallow Cooking Oil Trio—clean ingredients, bold flavors, and the tradition of cooking the way it was meant to be. From our restaurant kitchen to yours, with love.
